18371 Hurontario Street, Caledon Village, ON, L7X 0X7 | 519-927-1919
18371 Hurontario Street, Caledon Village, ON, L7X 0X7 | 519-927-1919
Each Pasta Tray comes with Fresh Bread – Salad Optional (Caesar Salad extra $6.00 per serving) (Mixed Green Salad extra $5.00 per serving)
1. Dolce Signature Lasagna with meat sauce
4 Servings $60 | 8 Servings $110 | 20 Servings $280
2. Spaghetti with meat sauce or meatballs
4 Servings $55 | 8 Servings $100 | 20 Servings $230
3. Spaghetti al Dolce With grilled chicken, sundried tomatoes in an olive oil pesto sauce, tossed with parmesan cheese
4 Servings $65 | 8 Servings $125 | 20 Servings $280
4. Rigatoni alla Calabrese Pasta with green and red peppers, sausages and chicken in a fresh tomato sauce
4 Servings $65 | 8 Servings $128 | 20 Servings $280
5. Ravioli con Carne Ravioli filled with meat in a fresh tomato sauce
4 Servings $60 | 8 Servings $110 | 20 Servings $260
6.Tortellini alla Panna 3 cheese tortellini with crispy bacon and peas in a cream sauce
4 servings $69 | 8 Servings $130 | 20 Servings $280
7. Penne alla Vodka Pasta with smoked salmon or bacon and chives in a vodka rose sauce
Servings $65 | 8 Servings $125 | 20 Servings $280
8. Farfalla Rustica Smoked chicken, mushrooms, sundried tomatoes & bell peppers in a white wine cream sauce
4 Servings $68 | 8 Servings $130 | 20 Servings $280
9. Fettuccine Verde alla Primavera Spinach fettuccine with fresh vegetables in olive oil and fresh crushed garlic
4 Servings $65 | 8 Servings $125 | 20 Servings $265
10. Butternut Squash AgnolottiHalf-moon pasta stuffed with butternut squash, crispy bacon & pine nuts in a fresh basil cream sauce
4 Servings $70 | 8 Servings $130 | 20 Servings $265
11. Chicken Parmigiana (Served with Penne or Spaghetti in tomato sauce)Chicken breast cutlet, fresh tomato sauce, mozzarella
4 Servings $70 | 8 Servings $130 | 20 Servings $300
12. Veal Parmigiana (Served with Penne or Spaghetti in tomato sauce)Prime Veal cutlet, fresh tomato sauce, mozzarella and parmesan cheese
4 Servings $74 | 8 Servings $134 | 20 Servings $325
13. Gnocchi BologneseIn a meat sauce with mushrooms touched in a red wine tomato sauce
4 Servings $65 | 8 Servings $120 | 20 Servings $249
14. Agnolotti Ricotta w/moon shaped pasta stuffed with ricotta and spinach in rose sauce
4 Servings $68 | 8 Servings $125 | 20 Servings $270
15. Linguine Diavala (Spicy) With shrimps, bell peppers, cherry tomatoes, porcini mushrooms in a white wine tomato sauce
4 Servings $85 | 8 Servings $160 | 20 Servings $310
Deep-fried calamari and shrimp with chipotle aioli sauce with a side garden salad
W/ black olives, cherry tomatoes, capers, fresh herbs with a side garden salad
Cured meats, mix greens, grilled calamari, shrimp and fiordilatte
Steamed mussels in a saffron tomato broth with peppers and onions
Onions, peppers and olives in a spicy tomato sauce with plain garlic bread
Onions, peppers and olives in a spicy tomato sauce with plain garlic bread
Romaine Lettuce, herbed croutons, parmesan cheese & homemade caesar dressing
Romaine and mixed greens, lettuce, tomatoes, red onions, cucumbers,kalamata olives, feta cheese & homemade greek dressing
Mixed greens, cucumber, cherry Tomatoes in a balsamic vinegar
Baby spinach, goat cheese, marinated mushrooms and bell peppers in a balsamic dressing
Fresh tomatoes, fresh fiordilatte cheese with marinated olives and mixed greens
W/ a spicy pineapple-tomato sauce on a bed of mix greens
Chicken broth with fresh spinach and cheese tortellini
Egg drop, parmesan and spinach in a chicken broth
Fresh garden vegetables in a light tomato broth
Tomato sauce, mozzarella cheese, fresh fiord di latte, topped with fresh basil
Tomato sauce, mozzarella, hot sausage, hot peppers, roasted red peppers & sliced tomatoes
Tomato sauce, mozzarella, grilled chicken, caramelized onions, roasted red pepper
Tomato sauce, mozzarella, Italian bacon & mushroom
Extra virgin olive oil, prosciutto, mozzeralla, grandpadano, roasted cherry tomatoes and fresh arugula
Tomato sauce, mozzarella cheese, red onions, mushrooms, black olives, diced tomatoes, and mixed peppers
Tomato sauce, mozzarella cheese, mussels, shrimp, calamari, red onions
Tomato sauce, mozzeralla, italian bacon, sausage, and pepperoni
Tomato sauce with cherry tomatoes, fresh bocconcini finished with arugula
Meaty sausage, bacon, pepperoni, mushrooms, green peppers, mozzarella, tomato sauce
Grilled chicken, sundried tomatoes, roasted red peppers, feta cheese, mozzarella cheese and tomato sauce
Pepperoni, ham, green peppers, roasted red peppers, red onions, mozzarella, tomato sauce
Stuffed pizza with pepperoni, ham, green peppers, roasted red peppers, red onions, mozzarella , and tomato sauce with a side of meat sauce
Sandwiches w/o a desrciption include: red peppers, mushrooms, saute onions and tomato sauce | Add cheese: $1.50 | Add a side of Fries or Small Garden Salad: $3.00
Crispy bacon, sliced tomatoes, grilled chicken, romaine lettuce & mayonnaise
With spinach, eggplant, olive oil, & shaved parmesan
With arugula and shaved parmesan
With mixed peppers & mixed onions
All main dishes are served with vegetables & potatoes or pasta (penne or spaghetti in a tomato sauce)
Breaded cutlet in a tomato sauce with mozzarella
Austrian pork style served with lemon wedge
Jaeger pork style served with mushroom gravy sauce
Lightly floured chicken/veal scaloppine with garlic and parsley in a lemon & capers white wine sauce
Lightly floured chicken/veal scaloppine with mushrooms in a marsala wine demi-glace sauce
Lightly floured chicken/veal scaloppine with mushrooms in a cream sauce
Served with onion, black pepper in a demi sauce
Served with lemon, basmati rice, Greek salad and potato
Lightly floured veal scaloppine with shrimp & mushrooms in a red wine cream sauce
All main dishes are served with vegetables & potatoes or pasta
Topped with capers, lemon, herbs & butter sauce
Served with lemon wedge, tartar sauce & colesaw
Baked tilapia wrapped with prosciutto, topped with white wine, lemon, olive oil sauce
Pan-seared, topped with capers, lemon, herbs & butter sauce
Gluten Free, whole wheat, rice or spelt pasta available upon request - add $4.00; Alfredo Sauce or Meat Sauce - Add $4.00
A favourite dish from Liguria with roasted chicken, sun-dried tomatoes in pesto sauce
Pasta with chicken, wild mushrooms, spinach and white wine cream sauce
Penne with bacon or smoked salmon in a vodka rose sauce
Pasta with bacon in a gorgonzola cream sauce
With shrimp & spinach in a rose sauce
In tomato sauce
Moon-shaped pasta stuffed with ricotta and spinach in rose sauce
Pasta with shrimp, squid and mussels in a light tomato broth
Fresh pasta with clams in a white wine tomato broth
Spaghetti, pancetta, & egg yolk, in a cream sauce
Penne with beef tenderloin, wild mushrooms, caramalized onion and fresh tomatoes in a brandy demi-glace topped with grand padano cheese
Cheese tortellini with fried bacon in a cream sauce
With mushrooms and roasted red peppers and spinach in a rosé sauce
Beef ravioli in a fresh tomato sauce
Italian sausage, green peppercorns, mushrooms, cherry tomatoes in a cream sauce
Grilled chicken, bacon, sausage, touch of spice in a white wine tomato sauce
Spaghetti with mushrooms and mixed vegetables in a tomato sauce or a aglio e olio sauce
Penne with a spicy tomato sauce
Potato dumplings with buffalo mozzarella in a tomato sauce and fresh oregano
Spaghetti, Italian sausage, spinach, sundried tomatoes, and red chilies in aglio e olio
Fresh pasta mixed with wild mushroom, pepper, broccoli in a cream sauce
If you don't see it on our menu...ASK US.... and if we have the ingredients, our chef will create your desired dish - priced accordingly
Featuring a scrumptious brownie layer on the bottom, a delectable chocolate cheese-cake, and polished with a drizzle of dark and milk chocolate.
*Gluten Free* Vanilla cheesecake marbled with strawberry and baked atop a cookie graham base. Topped with exquisite champagne mousse, strawberry swirls & dark chocolate shavings
A jumbo-sized New York Style cheesecake enhanced with a subtle vanilla flavour. Top it off with a warm berry sauce: $2.00
This delicious dessert is chock full of wedged apples within a coconut cinnamon streusel. We then top it off with a decadent caramel sauce. Top it off with a scoop of ice cream: $2.00
Succulent vanilla crème brûlée made of pure ingredients. If ordering for takeout, it is +$2.50 since we are giving it with the ramekin as well. However, if you return the cup during your next visit, you get your $2.50 back.